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Sake Colada by Amber Bruce

Sake Colada, a cocktail recipe by Amber Bruce, manager at Keefer Bar in Vancouver
Sake Colada by Amber Bruce


2.25oz Pineapple saké

0.25oz Temper rum

0.75oz Lime juice

0.75oz Coconut Genmaicha Syrup


Add all ingredients to a shaker filled with ice and shake vigorously. Fine strain into a chilled glass.


Mint head

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